Yuhua Xue, MB, PhD

Yuhua Xue hails from Nantong, Jiangsu Province in China, and completed his medical education at Nantong Medical College. His career interests lie in GI and liver pathology. In his personal time, Yuhua enjoys cooking, bird watching at LaFreniere Park, watching soccer games, and practicing Buddhist meditation. One of his favorite dining spots in New Orleans is The Blue Crab Restaurant and Oyster Bar.

Yuhua's decision to choose Tulane University for his pathology residency was influenced by several factors that align with his personal and professional aspirations. The cultural inclusivity and supportive environment, the strength of the pathology program with a focus on liver pathology, and the robust opportunities for liver research collectively made Tulane the ideal choice for his residency training. Additionally, New Orleans' vibrant food culture, with its variety of restaurants offering authentic Asian cuisine, has made it easier for Yuhua to maintain a diet aligned with his cultural preferences, contributing to a healthier lifestyle amidst the demanding schedule of a pathology resident. The city’s diverse culinary scene has also allowed him to explore and appreciate different culinary traditions, enriching his cultural experience. Tulane University and the broader New Orleans community are known for their cultural inclusivity and diversity, which was a significant factor in Yuhua's decision to choose Tulane for his pathology residency. Yuhua believes that university's commitment to fostering a diverse and welcoming atmosphere is evident in its policies, programs, and the attitudes of its faculty and students.